AFE Clean in Place (CIP) System: Ensuring Hygiene, Efficiency, and Safety Automated Cleaning Solutions to Ensure Food Safety and Operational Efficiency. CONTACT US Home Equipment Solutions Clean in Place (CIP) System Automated Cleaning for Optimal Hygiene In the food processing industry, hygiene is critical. AFE’s Clean in Place (CIP) system provides an automated, hassle-free solution that ensures your equipment stays sanitary. Available with AFE spiral freezers and IQF tunnel freezers, the CIP system uses a timed washing cycle controlled by a digital interface. This system pumps detergent and water directly to internal components of the freezer, offering thorough and consistent cleaning without the need for manual labor or disassembly. Key Benefits of AFE’s CIP System AFE’s CIP system offers multiple advantages, including: CONTACT US Improved Food Safety Prevents contamination from allergens and pathogens. Reduced Labor Costs Automation reduces the need for manual cleaning. Water Efficiency The system uses minimal water, making it eco-friendly. Increased Production Time Cleaning cycles are automated, reducing downtime. Enhanced Safety Eliminates manual handling of cleaning chemicals. Reproducible Cleaning Ensures consistent, reliable cleaning after every cycle. These benefits help ensure hygienic conditions and allow for greater operational efficiency, minimizing the risk of contamination while maximizing production. Advanced Features for Superior Cleaning Performance AFE’s CIP system is tailored to the design of your freezer, ensuring efficient cleaning and quick cycle times. The system uses adjustable rotating nozzles strategically placed throughout the freezer, ensuring comprehensive coverage with overlapping spray zones to eliminate dead zones. The open-style tank design allows for easy maintenance and inspection. Whether you’re installing a new freezer or retrofitting an existing one, AFE can integrate the CIP system to provide hassle-free cleaning and enhanced operational efficiency.