BACK Understanding Our Customers AFE Team • September 29, 2016 Home Blog Understanding Our Customers Understanding Our Customers At AFE LLC, our approach is always completely unique. We take our technology, our extensive past experience, and our newest features and we find the best way to put them to work for you. Each and every one of our customers are facing their own unique set of challenges that might be unique to their industry, or unique to their product line. Our job is to listen closely to the details of those challenges so that we can come up with a solution that satisfies everyone and ensures success long into the future. Your dedicated team at AFE LLC utilizes our full range of engineering and manufacturing resources to create customized, high-quality solutions to the struggles that your business has been facing on a daily basis. Our goal is to provide you with a product that works best within your individual operation. AFE LLC recognizes that in this case, one product cannot possibly fit all. Enjoyed? Share It! Share on Facebook Share on X Share on LinkedIn Copy URL Recent blog posts More AFE Team • October 11, 2017 What Happens After Harvesting What Happens After Harvesting We all know that once a vegetable is harvested, it begins to release heat and lose water in a process called respiration. This natural process has […] More AFE Team • February 21, 2017 AFE: The Hottest Thing in Keeping Cool! AFE: The Hottest Thing in Keeping Cool! It seems that so many manufacturers seem to treat industrial freezers like a one size fits all product. When it comes to commercial food […] More AFE Team • July 17, 2017 AFE and Farm Frites: A Higher Hygiene Ranking The European processing industries investment in their deep-freeze capacity and strict legislation around the use of the refrigerants means there is more of a demand for frozen fries than ever. […] Related blog posts More AFE Team • February 19, 2024 Cleaning in Place (CIP): How AFE is Perfecting the Process CIP (Clean in Place) systems are automated systems used to clean processing equipment without disassembly, minimizing downtime and water usage. They’re vital in mass food production, as they ensure thorough sanitation, compliance with regulations, and minimize the risk of contamination. More AFE Team • November 21, 2024 Chill Rate Management: How the Quality of Your Control Systems Can Affect Your Bottom Line In the food service industry, precision is everything. From ingredient measurements to cook times, every detail can make or break the quality of the final product. But precision doesn’t stop […] More AFE Team • June 26, 2018 Frozen Bakery: A Global Market Frozen bakery goods have seen renewed popularity in large part due to the high demand for food durability. With the hectic lifestyle of the average person, the reason for our […] Subscribe to our newsletter Subscribe to learn about new product features, the latest in technology, solutions, and updates. Enter your email(Required)