BACK Understanding Our Customers AFE Team • September 29, 2016 Home Blog Understanding Our Customers Understanding Our Customers At AFE LLC, our approach is always completely unique. We take our technology, our extensive past experience, and our newest features and we find the best way to put them to work for you. Each and every one of our customers are facing their own unique set of challenges that might be unique to their industry, or unique to their product line. Our job is to listen closely to the details of those challenges so that we can come up with a solution that satisfies everyone and ensures success long into the future. Your dedicated team at AFE LLC utilizes our full range of engineering and manufacturing resources to create customized, high-quality solutions to the struggles that your business has been facing on a daily basis. Our goal is to provide you with a product that works best within your individual operation. AFE LLC recognizes that in this case, one product cannot possibly fit all. Enjoyed? Share It! Share on Facebook Share on X Share on LinkedIn Copy URL Recent blog posts More AFE Team • October 24, 2016 Meet Us at the Interpom|Primeurs 2016 27 – 28 – 29 November 2016 AFE will be present at the Interpom 2016, Belgium. INTERPOM | PRIMEURS is the most specialized indoor trade fair in Europe for the potato, […] More AFE Team • February 19, 2024 Cleaning in Place (CIP): How AFE is Perfecting the Process CIP (Clean in Place) systems are automated systems used to clean processing equipment without disassembly, minimizing downtime and water usage. They’re vital in mass food production, as they ensure thorough sanitation, compliance with regulations, and minimize the risk of contamination. More AFE Team • October 11, 2017 What Happens After Harvesting What Happens After Harvesting We all know that once a vegetable is harvested, it begins to release heat and lose water in a process called respiration. This natural process has […] Related blog posts More AFE Team • July 31, 2023 The Business of Frozen Foods: A Hot Future Keeping Cool In 2023, the food production and refrigerated storage industries offer promising financial and business benefits due to the ever-growing demand for perishable goods. That translates into an estimated international market value of over $19 billion, creating a surge in demand for skilled producers and manufacturers. More AFE Team • May 23, 2024 Beef, Pork or Poultry: Hygienic Processing & Quality Preservation Spiral and tunnel cooling and freezing rapidly lower the temperature of meat products to preserve freshness and quality. In these processes, meat travels through a controlled environment, typically at temperatures below freezing, ensuring swift and uniform cooling or freezing. More AFE Team • March 31, 2024 The Importance of Temperature Control When Processing Vegetables Have you ever wondered why temperature control matters when it comes to preserving the freshness of vegetables for the market? If you are involved in commercial food production, that’s a very important consideration. Maintaining precise temperatures during vegetable processing is crucial for preserving product quality and extending shelf life. Temperature fluctuations during the process can accelerate decay, leading to loss of quality and nutrients. Subscribe to our newsletter Subscribe to learn about new product features, the latest in technology, solutions, and updates. Enter your email(Required)