BACK Don’t Lose Nutrients or Value! Choose AFE to Freeze Your Broccoli! AFE Team • May 12, 2017 Home Blog Don’t Lose Nutrients or Value! Choose AFE to Freeze Your Broccoli! Vegetables are big members of the frozen food industry, but not every freezer will freeze produce while keeping freshness. Processing and preserving vegetables properly is essential to creating delicious, fresh, and safe products for your customers. Broccoli: The Queen of the Frozen Vegetables Broccoli is the queen of the frozen vegetable industry. Found in restaurants and on dinner tables around the world, you want your broccoli to keep its freshness from the time it’s picked to when it arrives on the table. The moment broccoli is harvested, the respiration process begins. This means that the broccoli will start to lose water and release heat. Additionally, it starts to lose vital nutrients. The moments from transportation, to quality control, to handling, to the supermarket, to your home, your broccoli will likely lose more than half of its minerals and vitamins. Individual Quick Freezing Don’t go for the one-size-fits all approach. Individual Quick Freezing is the ideal choice for high-value produce. In order to ensure the moisture, shape and freshness of small food items, AFE utilizes mechanical IQF Tunnels utilizing Ammonia or Freon. Your normally fragile broccoli will maintain its natural appearance, texture and color when frozen in an IQF Tunnel. An IQF Tunnel will not only lock in nutrients, but also ensure the highest quality broccoli that can be sold for a premium price. AFE IQF Tunnels can be fabricated using fully welded stainless steel panels or stainless steel clad panels that provide exceptional sanitation and durability. Each piece far exceeds the industry standards for health, cleanliness, and energy savings to give you the best results for your business. For any vegetable processing, look to AFE for a wide variety of freezer and cooler products. We service the industrial sector by providing cooling and freezing equipment for food processing facilities. Our goal is to provide the most hygienic, energy efficient and reliable equipment available in the world. Enjoyed? Share It! Share on Facebook Share on X Share on LinkedIn Copy URL Recent blog posts More AFE Team • November 30, 2021 Ready for International Production & Processing Expo (IPPE) 2022 Advanced Food Equipment is excited to join the more than 1,000 exhibitors from all over the globe who will exhibit at IPPE 2022 Jan. 25-27 in the Georgia World Congress […] More AFE Team • April 1, 2021 Spiral Freezers: A Location Option for IQF Freezers Limited Space for IQF Freezers? An AFE Spiral Freezer is a Great Solution You have a need to expand and need a bigger industrial freezer, or need an additional processing […] More AFE Team • May 18, 2016 Unique, Reliable & Innovative Commercial Freezers to Meet Your Needs Unique, Reliable & Innovative Commercial Freezers to Meet Your Needs At AFE, we understand that each and every business has its own unique needs – needs that required a personalized […] Related blog posts More AFE Team • January 8, 2024 Playing it Cool: Freezer Maintenance Strategies and Why They Matter Anyone who works in a field that utilizes an industrial freezing system understands the critical importance of maintaining optimal performance and ensuring food safety while keeping production running smoothly for […] More AFE Team • July 31, 2023 The Business of Frozen Foods: A Hot Future Keeping Cool In 2023, the food production and refrigerated storage industries offer promising financial and business benefits due to the ever-growing demand for perishable goods. That translates into an estimated international market value of over $19 billion, creating a surge in demand for skilled producers and manufacturers. More AFE Team • April 7, 2017 AFE Approach Our individual quick freezers (IQF freezers) and cooling machines are crafted with the foodservice industry’s unique needs in mind. Each unit is fabricated in the Netherlands, where meticulous craftsmanship ensures performance that lasts. We follow stringent C.S.A., U.S.D.A., and O.S.H.A. standards to produce equipment with an uncompromising commitment to hygiene, functionality, and longevity. This means a fully welded enclosure, sloped flooring for easy cleaning, LED lighting, and design specifications that prioritize food safety. Subscribe to our newsletter Subscribe to learn about new product features, the latest in technology, solutions, and updates. Enter your email(Required)