BACK Prevent Product Contamination With AFE’s Unsurpassed Hygienic Designs AFE Team • October 18, 2018 Home Blog Prevent Product Contamination With AFE’s Unsurpassed Hygienic Designs Whomever coined the phrase “There is no such thing as bad publicity” clearly never worked in the food industry. When it comes to food prep, all publicity matters because having a positive consumer perception of your company is the key to success. That’s why companies big and small understand the seriousness of making headlines for product contamination. What Is Product Contamination? Health and safety should always be a top priority for any industry, but especially when it comes to food processing facilities. When health and safety measures fail, production lines run the risk of product contamination, which can lead to serious consumer health risks. Product contamination can be cross-contamination, such as when a gluten-free product comes in contact with a product containing gluten, or it can be biological-contamination, which is when a food product comes in contact with a bacteria or germ, like salmonella or listeria. One of the best things a company can do for itself is create a strong brand that inspires consumer loyalty. After all, consumers choose food brands they trust. Nowadays, many parents opt for products with labels promoting goods as “Non-GMO”, “Preservative-Free”, “Gluten-Free”, and “All Natural” to provide their children with the safest, healthiest products on the market. How Can AFE LLC Help? At AFE LLC our goal is to provide the most hygienic, energy efficient, and reliable food processing equipment in the world. After all, nothing is more serious than the safety of your employees or consumers. At AFE we offer IQF Spiral Freezers that exceed industry standards for sanitization and dependability. Our unsurpassed hygienic designs prevent challenges such as Listeria. Our equipment can be customized to fit the needs of your company, from small space-saving units to to site-built equipment for high volume production. Avoid Potential Disasters With A Preventative Maintenance Plan Food processing facilities always take steps to prevent contamination but without a strong preventative maintenance program in place, facilities run a higher risk of experiencing an error. Contamination––whether existing or potential–– is a production-halting problem that can not only damage a company’s reputation, but also can put them at risk for potential lawsuits if or when an outbreak occurs. An effective preventative maintenance plan can not only save you from unplanned equipment failures, it can prevent product contamination by giving your freezer an overall better appearance and help it continue to exceed the standards for health and cleanliness. Stay informed on the importance of preventative maintenance to reduce or even eliminate unplanned equipment failures. Trust that your equipment will live up to the high standards we set for our products. You can put your confidence in our over 150 combined years of experience to handle your needs. Learn more about our IQF Packaged Spiral Freezers, External Spiral Freezers, and Site Built Spiral Freezers by visiting our equipment solutions page. Enjoyed? Share It! Share on Facebook Share on X Share on LinkedIn Copy URL Recent blog posts More AFE Team • November 30, 2023 The Benefits of Tunnel Cooling and Freezing in Industrial Food Preparation The process of tunnel cooling and freezing offers substantial advantages over other refrigeration options, most notably significantly faster cooling and freezing of food products, which help maintain product quality and safety. This method enables food production lines to reduce the temperature of food from 160°F to 0°F in a matter of minutes, preventing the growth of harmful bacteria. More AFE Team • July 6, 2018 The Importance of Maintenance The status of your freezing and cooling equipment is important to us long after it reaches your business. If you read our article “AFE Approach”, then you already know that we pride […] More AFE Team • September 29, 2016 Understanding Our Customers Understanding Our Customers At AFE LLC, our approach is always completely unique. We take our technology, our extensive past experience, and our newest features and we find the best way […] Related blog posts More AFE Team • May 18, 2016 Unique, Reliable & Innovative Commercial Freezers to Meet Your Needs Unique, Reliable & Innovative Commercial Freezers to Meet Your Needs At AFE, we understand that each and every business has its own unique needs – needs that required a personalized […] More AFE Team • July 31, 2023 The Business of Frozen Foods: A Hot Future Keeping Cool In 2023, the food production and refrigerated storage industries offer promising financial and business benefits due to the ever-growing demand for perishable goods. That translates into an estimated international market value of over $19 billion, creating a surge in demand for skilled producers and manufacturers. More AFE Team • May 28, 2022 Fighting The Good Fight: How AFE Systems Inhibit Bacterial Growth Microorganisms and bacteria may be small, but they are responsible for billion-dollar losses each year to the food industry. Fortunately, many technologies have been developed to control unwanted microorganisms in food production and storage. Subscribe to our newsletter Subscribe to learn about new product features, the latest in technology, solutions, and updates. Enter your email(Required)